Asian Gourmet Too

Our traditional yin-yang bowl that's half noodle, half salad. Topped with our famous marinated pork, pork spring roll, or both. Served with a side of nuoc cham. Add as much heat as you'd like (0 or none to Thai hot at 10).

Fresh calamari and vegetables, hand breaded and lightly fried to a crisp. Served with our signature Saigon sauce.

Our signature dish of crispy fried rice with peas, carrots, egg, sprouts and fresh herbs. Choose 2 proteins. Best in Melbourne!

Our signature sauce made with fresh roasted peanuts and Thai coconut cream, sauteed with noodles, vegetables and your choice of protein. Topped with more peanuts & fresh herbs. So decadent, it's to die for.

Vietnamese noodle bowl in our tangy, dark broth served with black bean garlic paste, lemongrass, fresh ginger, bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our tangy, dark broth served with black bean garlic paste, lemongrass, fresh ginger, bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our tangy, dark broth served with black bean garlic paste, lemongrass, fresh ginger, bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

One of our best sellers!! Fresh pork and vegetables rolled in a flour shell and lightly fried to a crisp. Served as a pair of two with our house-made nuoc cham for dipping. The sauce has a traditional Vietnamese sweet & sour, yin and yang, taste you'll

Our Vietnamese Country curry has been a customer favorite for years! Boasts a delightful blend of bean noodle, woodear mushrooms, and vegetables with coconut curry, roasted peanuts. Protein choices, served with white rice or opt for Thai red cargo rice, Lorie's favorite!

Mi xao don with vegetables served on a bed of egg noodles fried to a crisp, add choice of regular or premium protein or seafood and heat level 0-10

Shown here with ginger sauce, or try our house garlic sauce or Thai red curry (hot), yellow curry (medium heat) or green curry (our mildest curry). Served with steamed rice, or Thai red cargo rice for a slight upcharge).

Pho ap chao with vegetables served on a bed of rice noodles fried to a crisp with an egg, add choice of regular or premium protein or seafood and heat level 0-10

Atlantic salmon filet pan roasted & served with any house-made sauce or curry (may be spicy) over a bed of crispy rice noodles, pan fried with egg. Add heat level 1-10 if you'd like.

Atlantic salmon filet pan-fried with skin on or off, served with fresh ginger sauce and steamed rice. Thai red cargo rice available for a slight upcharge. Ask for heat level 1-10 if you wish.

Steamed fillet of fish with our house ginger sauce and fresh vegetables. Served with a side of steamed rice, or select Thai red cargo rice (upcharge).

A tasty stew of potatoes, carrots, and vegetables in a medium, coconut curry served with steamed rice. Choice of protein and opt for Thai red rice if you'd like.

Firm tofu and vegetables, hand breaded and lightly fried to a crisp. Served with our signature Saigon sauce or vegan Saigon.

Half dozen dipped wings lightly fried and tossed in our sweet & tangy house sauce, buffalo sauce, or no sauce. You choose.

Full dozen dipped wings lightly fried and tossed in our sweet & tangy house sauce, buffalo sauce or no sauce. Your choice.

Fresh calamari and vegetables, hand breaded and lightly fried to a crisp. Served with our signature Saigon sauce.

Fresh and crunchy shredded vegetables and fruit, tossed in our signature Thai (red) dressing, stacked high and topped with fresh peanuts and herbs. When in season, add mango for a special treat!

Fresh and crunchy shredded vegetables and fruit, tossed in our signature Viet (clear) dressing, stacked high and topped with fresh peanuts and herbs. When in season, add green papaya & yellow mango for a special treat!

New! Vegetables in won ton wraps, lightly fried to a crisp & served with our house Saigon sauce for dipping.

One of our best sellers!! Fresh pork and vegetables rolled in a flour shell and lightly fried to a crisp. Served as a pair of two with our house-made nuoc cham for dipping. The sauce has a traditional Vietnamese sweet & sour, yin and yang, taste you'll

Fresh vegetables, noodles, lettuce & herbs wrapped in rice paper with your favorite protein(s). Served in sets of two with our house peanut sauce on the side for dipping. For the combo, pick two proteins (shrimp and tofu, for instance).

Fresh vegetables, noodles, lettuce & herbs wrapped in rice paper with your favorite protein. Served in sets of two with our house peanut sauce on the side for dipping. Choose 2 proteins for combination plate.

Made to order sushi roll with steamed rice, fresh vegetables and herbs. Add your choice of protein. Served with a side of our signature Saigon sauce that's sweet and tangy. You'll love it!

Made to order Viet sushi roll wrapped in crystal rice paper, lettuce, stuffed with fresh vegetables and herbs. Add your choice of protein. Served with a side of our signature Saigon sauce that's sweet and tangy.

Re-hydrated basil seeds in dechlorinated water, served with simple syrup and chilled goji berries and lychee. A sweet, refreshing house specialty

12oz Can of soda.

12 oz Can of soda.

12 oz Can of soda.

12 oz Can of soda.

Help yourself to our daily infused water at the door. Always chilled, always fresh. Call for the flavor of the day. Free refills when you dine in.

Bottled in Mexico, super-sweet, cane sugar style in 12oz glass bottle.

Perrier in a bottle.

12oz Can of soda.

Refreshing infusion of fruit and sparkling juice. Your choice flavor: mango, orange, pineapple or pomegranate.

Mixed vegetables in a tasty, house brown sauce, served with rice

Mixed vegetables in a tantalizing sauce of garlic, onion, and chili pepper, served with steamed rice

Ginger sauce, made with fresh ginger, onion and seasonal vegetables, served with steamed rice

Mild, house-made green curry sauce with vegetables and coconut milk, served with steamed rice

Steamed vegetables in herbal house bean sauce, served with steamed rice

Lemongrass sauce, sauteed with onion, broccoli, bok choy, and carrot, served with steamed rice

Panang curry with mixed vegetables, sweet Thai basil, and coconut milk, served with steamed rice (spicy)

Spicy Thai red curry with vegetables and coconut milk, served with steamed rice.

Medium spicy, house made yellow curry sauce with vegetables and coconut milk, served with steamed rice.

Large stack of mixed greens, vegetables and fresh herbs. Served with your choice of dressing on the side. Enough for two!

Gorgeous presentation of seaweed with fresh herbs and crunchy vegetables mixed with your choice of protein. A unique experience. Add some heat for some special

Fresh and crunchy shredded vegetables and fruit, tossed in our signature Thai (red) dressing, stacked high and topped with fresh peanuts and herbs. When in season, add mango for a special treat!

Fresh and crunchy shredded vegetables and fruit, tossed in our signature Viet (clear) dressing, stacked high and topped with fresh peanuts and herbs. When in season, add green papaya & yellow mango for a special treat!

Our traditional yin-yang bowl that's half noodle, half salad. Topped with our famous marinated pork, pork spring roll, or both. Served with a side of nuoc cham. Add as much heat as you'd like (0 or none to Thai hot at 10).

One of our yin-yang bowls. Half noodle, half salad. Topped with your choice of protein sauteed in our signature lemongrass sauce. Add as much heat as you'd like 0 or none to Thai 10). Served with a side of nuoc cham.

Our signature dish of crispy fried rice with peas, carrots, egg, sprouts and fresh herbs. Choose a protein or a combination of proteins. Best in Melbourne!

Our signature dish of crispy fried rice with peas, carrots, egg, sprouts and fresh herbs. Choose 2 proteins. Best in Melbourne!

Unique and beautiful dish of fresh lettuces, vegetables, herbs and rice. You choose the protein. Served with a side of our house-made nuoc cham as dressing or for

Our traditional yin-yang bowl that's half noodle, half salad. Topped with our famous marinated pork, pork spring roll, or both. Served with a side of nuoc cham. Add as much heat as you'd like (0 or none to Thai hot at 10).

One of our yin-yang bowls. Half noodle, half salad. Topped with your choice of protein sauteed in our signature lemongrass sauce. Add as much heat as you'd like 0 or none to Thai 10). Served with a side of nuoc cham.

Our signature sauce made with fresh roasted peanuts and Thai coconut cream, sauteed with noodles, vegetables and your choice of protein. Topped with more peanuts & fresh herbs. So decadent, it's to die for.

Same ingredients as our famous pad Thai except we use our house brown sauce, sauteed with egg noodles this time, and vegetables with your choice of protein. Topped with fresh herbs. Somewhat lighter but all the flavor!

Same ingredients as our famous pad Thai except we use our house brown sauce, sauteed with rice noodles, and vegetables with your choice of protein. Topped with fresh herbs. Somewhat lighter but all the flavor!

Vietnamese noodle bowl in our signature, clear broth served with bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our signature, clear broth served with bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our signature, clear broth served with bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our tangy, dark broth served with black bean garlic paste, lemongrass, fresh ginger, bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our tangy, dark broth served with black bean garlic paste, lemongrass, fresh ginger, bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Vietnamese noodle bowl in our tangy, dark broth served with black bean garlic paste, lemongrass, fresh ginger, bean sprouts, basil, and cilantro. Lime and accoutrements on the side for Med and Lg sizes. Our noodles are PHO-nominal.

Egg noodle bowl with house-made chicken broth, plenty of fresh vegetables, and topped with healthy herbs. Can substitute vegetable broth if you prefer. Ask your server.

Egg noodle bowl with house-made chicken broth, plenty of fresh vegetables, and topped with healthy herbs. Can substitute vegetable broth if you prefer. Ask your server.

Egg noodle bowl with house-made chicken broth, plenty of fresh vegetables, and topped with healthy herbs. Can substitute vegetable broth if you prefer. Ask your server.

Rice noodle bowl with house-made chicken broth, plenty of fresh vegetables, and topped with healthy herbs. Can be made vegan with veggie broth. Ask your server.

Rice noodle bowl with house-made chicken broth, plenty of fresh vegetables, and topped with healthy herbs. Can be made vegan with veggie broth. Ask your server.

Rice noodle bowl with house-made chicken broth, plenty of fresh vegetables, and topped with healthy herbs. Can be made vegan with veggie broth. Ask your server.

One of our yin-yang bowls. Half noodle, half salad. Topped with your choice of protein sauteed in our signature lemongrass sauce. Add as much heat as you'd like 0 or none to Thai 10). Served with a side of nuoc cham.

Vietnamese salad meal that's half salad, half rice vermicelli, served with bean sprouts, fresh mint (in season), cucumber, carrots, basil & cilantro. Topped with your choice of protein sauteed in our house Vietnamese curry sauce and fresh, roasted peanuts.

Our traditional yin-yang bowl that's half noodle, half salad. Topped with our famous marinated pork, pork spring roll, or both. Served with a side of nuoc cham. Add as much heat as you'd like (0 or none to Thai hot at 10).

Ripe banana wrapped in sweet, sticky rice, served warm on a plate with Thai coconut milk, lychee berries, and peanuts. A house specialty.

Jan 30 is National hot chocolate day! Try it Viet style over a Phin filter with a dash of Saigon cinnamon & vanilla.

Tasty Vietnamese sweet & sour soup with pineapple, tomatoes, celery, sprouts & fresh herbs. Our spiciest broth. Add your choice of protein(s) and more spice as you'd like, on a scale of 1 to 10.

Tasty Vietnamese sweet & sour soup with pineapple, tomatoes, celery, sprouts & fresh herbs. Our spiciest broth. Add your choice of protein(s) and more spice as you'd like, on a scale of 1 to 10.

Tasty Vietnamese sweet & sour soup with pineapple, tomatoes, celery, sprouts & fresh herbs. Our spiciest broth. Add your choice of protein(s) and more spice as you'd like, on a scale of 1 to 10.

Fresh nappa and bok choy leaves in our chicken broth topped with fresh herbs and your choice of protein. No starch, tummy friendly.

Fresh nappa and bok choy leaves in our chicken broth topped with fresh herbs and your choice of protein. No starch, tummy friendly.

Fresh nappa and bok choy leaves in our chicken broth topped with fresh herbs and your choice of protein. No starch, tummy friendly.

Fresh nappa and bok choy leaves in our chicken broth topped with fresh herbs and your choice of protein. No starch, tummy friendly.

Fresh nappa and bok choy leaves in our chicken broth topped with fresh herbs and your choice of protein. No starch, tummy friendly.

Similar to our Saigon noodle bowl but with steamed rice, lots of vegetables, and your choice of protein. Add heat if you'd like, 0 to 10.

Traditional tangy Thai soup with bamboo, celery, straw mushrooms and fresh herbs. Your choice of protein. Topped with Thai coconut milk. Served hot and spicy! Add more chili as you wish, 0-10.

Traditional tangy Thai soup with bamboo, celery, straw mushrooms and fresh herbs. Your choice of protein. Topped with Thai coconut milk. Served hot and spicy! Add more chili as you wish, 0-10.

Traditional tangy Thai soup with bamboo, celery, straw mushrooms and fresh herbs. Your choice of protein. Topped with Thai coconut milk. Served hot and spicy! Add more chili as you wish, 0-10.

Extra small portion of fresh nappa and bok choy leaves in our chicken broth topped with fresh herbs and tofu. No starch, tummy friendly. Great warm-up to our lunch entrees or served alone for your youngster.

Have you tried our warm and nutty Thai red cargo rice? This heart-healthy, cholesterol friendly, chewy experience goes well with any house sauce on the

Extra side of white steamed rice.

For our regulars who love to order their pad Thai or pan fried noodles "extra wet!" Request additional sauce on the side for a slight upcharge, and we'll send it over just the way you like. Warm and wet as Melbourne, Florida!

Our portions are large, we get it. If you'd like an extra container in the order, we'd be glad to split your entrée in two. Just ask!

Pitcher of blooming tea served with sweetened lychee fruit and goji berries. Sweeten with honey if you'd like. Served hot.

Brewed cup of hot tea to order. Ask your server for flavor choices.

Fresh brewed iced tea. Free refills for dine-in patrons. Served sweet or with fruit, if desired.

Our signature ginger tea, hot or iced. Roasted ginger, fresh ginger, & hot water. Served hot in a pitcher or iced in a pint glass. Ask for sweetener, sugar or local honey.

Half a glass of fresh squeezed, slightly sweetened lemonade & half house-brewed tea, shaken & served over ice. Upgrade with local honey instead.

Jan 30 is National hot chocolate day! Try it Viet style over a Phin filter with a dash of Saigon cinnamon & vanilla.

House brewed tea sweetened with fresh, local honey, topped with a wedge of Florida lemon.

Black lotus leaves steeped to perfection, served in 20 oz pitcher

Vietnamese Coffee brewed hot over a phin filter Served black, with sweet cream, or vegan with coconut cream and your choice of sweetener.

Cold brew Vietnamese Coffee Served black, with sweet cream, or vegan with coconut cream and your choice of sweetener over ice.

Matcha green tea and milk, served over ice Ask for boba when available